Hardcore Whey gH Ripped

Regular price KSh3,999.00
Regular price Sale price KSh3,999.00
On Sale Out of stock
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Hardcore Whey gH Ripped

Hardcore Whey gH Ripped

Hardcore Whey gH Ripped is a high-protein, muscle-supporting supplement formulated with a fat metabolism support blend and recovery-focused ingredients. It’s ideal for athletes and gym-goers aiming to build lean muscle, support weight loss and boost performance.

Regular price KSh3,999.00
Regular price Sale price KSh3,999.00
On Sale Out of stock
Tax included. Shipping calculated at checkout.

Product Information

USN Ripped Hardcore Whey GH is a dual-action protein formula that combines high-quality protein with advanced metabolic support. Each serving provides 26g of protein to promote muscle growth and repair, along with creatine monohydrate and taurine, to support strength, hydration, and overall performance. What sets it apart is its fat metabolism support blend, which includes L-carnitine, Green Coffee Bean extract, and Chromium, all of which have been scientifically studied for their roles in fat metabolism, energy production, and blood sugar regulation. Ripped Whey GH is formulated to support lean muscle development and metabolic performance, all in one shake.

Ingredients

L-Carnitine tartrate: a mitochondrial boosting agent that improves memory, mood and learning. It also helps your muscle mitochondria burn fat, which can increase your endurance and may help with faster recovery.

Chromium: maintenance of blood sugar levels.

Green coffee bean extract (Std. to 45% chlorogenic acid): may improve glucose metabolism and reduce blood pressure.

Vanilla: DOWNLOAD NUTRITIONAL INFORMATION

Recommended Use

For a 26 g protein serving
  • Mix 1 scoop (33 g) into 250–350 ml of cold water.
For an optimal 52 g protein double serving
  • Mix 2 scoops (66 g) into 400–600 ml of cold water.
  • Mix in a shaker or blender for 30–40 seconds.
  • Take one serving 30–45 minutes before workouts and a second double serving immediately after.
  • On non-training days, take a double serving on an empty stomach, 30 minutes before breakfast and a second serving in-between lunch and dinner.
Do not exceed 3 servings per day.
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